Chocolate gifts are perhaps the most delicious gifts that one could hope to receive. The problem with chocolate gifts, but ensures that they do not melt before they arrive at their destination!
It is quite easy if you are hand delivering your chocolate gifts. If, however, on the other hand, you plan your mailing it is a different story. Here are some tips to help you make sure that does not break your gifts of chocolate, while histreatment and make sure that they are not left in the gifts of chocolate soup:
• If you have a mailing are chocolate and you do not want to break, try taping a hard piece of cardboard on the back and then wrapped in a piece of bubble wrap.
• If you a gift of chocolate during the middle of winter-mail plan, it is likely to remain thin and do not melt. If on the other hand, you expect to come down your chocolate gift completely in Californiain the heat of August, you have to think again. Avoid sending chocolate in times of extreme heat.
Rather than consider fully · chocolate gifts and chocolate truffle bars, whether you brownies and / or cookies (with the exception of cookies dipped in chocolate for the colder months, though). If you decide to mail cookies to pick out those that will not break easily, like drop cookies. Packaging them into foil-lined tin or small box. Put sheets of baking paper between the layers of Cookies. Pillows the can or box of cookies in transit with plastic food bags (or other material). Mark the box "Perishable - Food." Also at the summit to write, "This Side Up" to promote the careful handling.
· When sending from other items along with your chocolate, you put your chocolate in a zip-lock bag (and suck the air) to make sure that if this were the case, nothing more melt is ruined.
· Pay a little extra to send your > Chocolate overnight, or at least send it 2-3 days priority. The sooner it gets there, the less likely it will melt first.
· Make sure that the beneficiary received home if they become. If your box has to wait outside the door in the hot sun will melt the chocolate safe! Maybe even ask for a signature.
• If it is not a fine chocolate freeze before turning it on box to mail. It is not frozen, but it is longer you take yourTo melt> Gifts of chocolate.
· Pack your gifts with chocolate frozen gel packs, dry ice or another cold source. If you use dry ice, you write on the box containing dry ice "to warn the recipient. Make sure the chocolate in a zip-lock bag to pack, that they do not directly touch the dry ice, and avoid touching the ice with his own hands. Write "in the refrigerator" on the outside of the box.
· Send your chocolate gift packs at the beginning ofWeeks to ensure that we are sitting there on the mailing facility over the weekend.
Send · chocolate already melted! In other words, why not send a delicious chocolate sauce or chocolate for fondue!
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